Browse Category: yum

Day off

I love having random days off.  I took one today since I had worked so hard all month.  IMG_3368The day started in Orinda with Ranee and Sophie.   Stephanie also stopped by since she’s still waiting for baby to arrive. IMG_3366 We met up at Peet’s and walked over to Republic of Cakes for a free story and music time.

IMG_3420The girls had fun and the grown-ups got to do some catching up.

IMG_3387Afterward, we stopped at Teresa’s house to drop off her birthday present.  She had the day off too because of her birthday so it was perfect.  Kumquat got to play with their dog Bailey and hung out with Aaron too.

IMG_3397 For lunch, we got home a little late and Kumquat was sleeping.  I was hungry and it was a gorgeous day outside so I wheeled her over to MoMo’s and I had a nice lunch out on the patio.  Aaah…

IMG_3410For dinner, we went to Paragon for an outdoor dinner.  All in all it was a fantastic day off and great way to kick off summer and my long weekend.

IMG_3411I other news, Koa has been having a great time with Jia this week.  She sent me photos of him at Half Moon Bay.  He even got to run off-leash near the water too.  Lucky dog.

Single Parent Day 3

IMG_2902Kumquat and I are in a groove now.  Only one more day before Jes gets back from Colorado.  I also got my sunglasses back.  I had misplaced them somewhere between my car and my condo last week when I got home from work.  I asked one of the association staff guys if anyone happened to pick them up and someone turned them in!! Woot!  Oh happy day!

This evening after Kumquat went to bed, I made some meatloaf tarts.  I have a general idea of how meatballs or meatloaf is made so I improvised with what I had.  Here’s what I did:

  1. IMG_6990I combined in a bowl the following: 1 cup shredded zucchini, 1 cup shredded carrots, 2 eggs, 3/4 lbs ground beef, 1/2 cup seasoned bread crumbs, 2 cloves of garlic (minced), and a big plop of tomato sauce.
  2. IMG_6994Then the mixture went into a muffin tin.
  3. IMG_6997They baked in the oven at 350 degrees for about 20 minutes and Ta Da!!

IMG_6999All done.  It’s so simple and easy.

IMG_7001

Now they’re all packed up and ready to go in the freezer.  I have 12 meals ready and waiting to be gobbled up by Little Miss Kumquat.  Hm…what should I make next?

By the way, she liked the egg tart I made for her last night.  Making baby food is fun when you make the time.

Oh yeah…one more thing.  I recorded this tonight for a dear friend who was asking me how to make orange segments.

Click here if you can’t view the video above.

Single Parent Day 2

Today was less exciting than yesterday and I think I prefer it that way.  I had to walk Koa this morning so Kumquat took her morning bottle in the stroller.  That seemed to work out well.  Mirian came at 8:45 and I managed to walk in the door at work by 9:15.  Sweet.

After work, we made a trip to Safeway to buy some groceries and then it was dinner, a bath for Kumquat, FaceTime with the grandparents, and then off to bed.  I even managed to find time to do a load of laundry and tidy up the kitchen.

Once Kumquat was asleep, I made some zucchini, carrot, and egg tarts.  We’re now way past the puree stage and it was time to make some freezable meals for the monster.  This is what I did:

  1. IMG_6962I used the food processor to shred zucchini and carrots.  It took only a couple minutes.  Amazing.  The best part is that I don’t have to stress out about not scraping my hand on a grater.
  2. IMG_6970Then I combined the zucchini and carrots with some seasoned bread crumbs I found in the pantry, leftover shredded cheese from the fridge, minced garlic, and two eggs.
  3. IMG_6971I wanted a bit more iron and protein so I added one more egg.
  4. IMG_6973They went into a muffin tin and baked at 400 degrees for about 12 minutes.

IMG_6975DING!  They came out perfectly and the one I tasted was delicious!

IMG_6979Here they are in the freezer bag ready for storage.  Easy, right?!

Morning with Friends

peonyI had a craving for dim sum the other day at work and made plans to go with Stephanie this weekend.  Her husband Nathan had never tried it and came along too.  In the process of planning, we also asked if Ranee wanted to join us.  So, this morning we met up at Restaurant Peony in Oakland Chinatown for some dumplings.  By the way, they also had fried milk there.  Yum.

It was fun to have everyone together to catch up and the girls got to wander around outside for a while afterward.  What a great way to start the Memorial Day Weekend!!

Here’s a link to some videos of Kumquat and Sophie.

Portland

IMG_2404We took a trip to Portland this past weekend and it was a nice family vacation.  The weekend started with a late flight and a cranky baby that couldn’t’ settle down.  She fussed for most of the flight until I finally took her to the back to walk around.  Once it was time to land, I sat down in the back of the plane in an empty seat and she fell asleep.  When we got to the hotel, it was pretty late but we all settled in quickly and got a pretty good night’s sleep.

IMG_2429On Saturday (all day) and Sunday (morning), I went to class.  It was actually a good class and worth the trip.  On Saturday it rained but we still managed to explore the city.  We stayed at the Westin, which was located right in the middle of everything.  In fact, it was just a few steps from a collection of food stalls.  Unfortunately Nong’s Kao Man Gai was closed for the weekend so we grabbed a bite to eat at Kenny & Zuke’s Deli.

IMG_2412We had shared a tasty chicken noodle soup, pastrami sandwich, potato salad, and mac and cheese.  Even Kumquat got some!

DSC_1713On Sunday afternoon after class, we drove up to Multnomah Falls.  It was a short 30-minute drive and we got to see two waterfalls.  The first was Latourell Falls where we took a short hike up a hill.  We also saw a couple critters along the way.


Centipede a video by beakatude on Flickr.

Inch Worm a video by beakatude on Flickr.

Multnomah Falls was just down the street and so accessible!

DSC_1744Jes took the 0.2-mile walk up to the bridge and my lens was long enough to get a photo of him from down below.  He’s the guy in red. DSC_1745Pretty cool, huh?!

IMG_6823Later that evening, we met up at Pok Pok for dinner with Heather and her family.  I was so excited to see her and to finally meet little Daphne and her husband Brian.  It’s been about 8 years since I last saw her and it was just like old times.

IMG_2452 IMG_2455The food was good and had some really authentic flavors but with a twist.  It was worth the visit.


Baby Elephant a video by beakatude on Flickr.

The next morning, we met up at Oregon Zoo.  Heather has a membership so she got one of us in for free.  Thanks, Totoro!  The best part of the trip for me was seeing the baby elephant, Lily, who was born in November.

DSC_1799Daphne enjoyed the baby monkey that was also recently born.  Heather emailed me todayy and said that she won’t stop talking about the baby monkey and the mama monkey with the long boobies.  So funny.

DSC_1821I love this photo of the four of us.  I wish we lived closer to each other.  We’d have so much fun together.

IMG_2482 IMG_2484 For lunch, we stopped at Nong’s Kao Man Gai.  I was so excited as I waited for our order and when I brought it back to the hotel room, it was DELICIOUS.  There’s something so awesome about eating something that I grew up eating only at my house.  And seriously…can anyone tell me why there are SO MANY Thai restaurants in Portland?!  They’re just as abundant as coffeeshops!IMG_2506Kumquat needed to take a nap so I took her for a long walk in the stroller.  About 90 minutes later, she woke up in time to try on some shoes.  We ended up getting a pair of matching Nikes.  LOOK AT THAT MINI SHOEBOX!  So cute!

IMG_2527For dinner, we sat outside on the sidewalk.  It was a pretty warm day and comfortable enough to stay out until sunset.  These tables were all full when we sat down but emptied out by the time we left.  Weird.

IMG_2538 On Tuesday morning, we walked over to Voodoo Donuts.  I had walked past it the day before but there was a huge line.  IMG_2540Luckily there was no line in the morning so we picked up a maple bacon donut and it was pretty tasty.  I cheated on my low-cholesterol diet that morning and ate half the donut and made myself throw the other half away.  Yes, it’s true and a little bacon fairy out there somewhere cried a little that morning.

IMG_2555Our flight home went smoothly with the exception of an hour-long delay.  Luckily we hadn’t boarded the plane yet when they decided to delay the flight due to a mechanical problem.  We got to hang out at the gate instead, which worked out great for a 13-month-old who doesn’t sit still anymore.  IMG_2560Once on the plane, she did great and even got a middle seat to herself.  She made up for the horrible flight up on Friday night.

It was a fun trip filled with tasty eats, good friends, quality family time, and oh yeah…some professional development.

Mother’s Day #2

mothersdayHappy Mother’s Day!  With some of the alone time I had today, I had the chance to sit and reflect upon all that has happened this past year.  Last year I was in a bit of a daze being a mom for only less than a month.  This year, being a mom has really sunk in and I couldn’t be prouder of my little girl.  I have to admit that I’m proud of myself too.  I’ve managed to keep up with breastfeeding for over a year and on May 7th we were done.  It was hard but it was time. I also cannot believe that I’m still sane after going back to work full-time and coming home everyday to take care of my little munchkin.  It definitely gives me a greater appreciation for everything that my mom did for us.

cookingThis morning, Jes got up early, went to the store, and came back to fix me a tasty breakfast.

DSC_1681He made eggs benedict with smoked salmon and paired it with mimosas.  Yum.

mimosasHere are the Mommy & Me Mimosas.  Tee hee!

tulipsI also got some tulips!  Aren’t they pretty?  Thank you for a lovely morning, Husband!

Once Kumquat went down for her nap, I got the chance to go out for run on my own.  It was so liberating to be out there without a stroller and leash.  I even had the chance to go to the gym to stretch and workout a bit more.IMG_2346

At 2pm, I met up with Michelle and Amy at Four Seasons to celebrate and got another tasty mimosa with a view of Market St.

brunch

It was a good thing I went for a run because we were treated with quite a feast!  Amy’s husband is now the GM of the restaurant and he hooked us up with a variety of savory and sweet dishes.  I felt so spoiled!

friendsI had a wonderful time and it was such a fun way to celebrate motherhood.