Browse Category: dog

Saturday Supper

We invited the Sokol-Juns over for dinner last night and Ryan challenged Jes to make a non-beef meal.  So we went into our Ad Hoc at Home book and made some scrumptious crispy chicken thighs over fennel and olives.  I was a bit worried about eating fennel since I hate the taste of black licorice but they were cooked enough that I just kept eating them.

We also had new potatoes and asparagus on the side.  The potatoes were made with the fresh herbs from my “garden”.  Heh heh.

I also made some box brownies and Jack (and his dad) loved them.

You really can’t beat brownies and ice cream. Yum yum!

Little Baby Reese slept through dinner and Koa kept trying to get a better sniff of her.  Fortunately, Jack has learned to be a Big Brother and said “Don’t eat baby sister, Koa!”  It was pretty darn cute.

Switcharoo

For a while now, we’ve been talking about getting a new couch but it’s just not time yet.  So instead, we moved the furniture around in the livingroom.  One of the best things about rearranging stuff is that you get to clean the floor and vacuum up all the dust and hairballs.  Basically, we rotated the couch and tv around, which opened up the room a bit and we now have a full floor-to-ceiling view of the outside.

The dog still has a cozy nook for his window-side bed and my plants have more light.  Dog also seems to like sitting in front of the window and watching the people below.  We’ve had a week at home with this change and I think I really like it.  I find myself more on the couch instead of the floor and the condo feels bigger.  It’s a nice change without having to spend big bucks on a new couch.

Lassen and reCamp

Yesterday we got back from a 4-day camping trip to Lassen Volcanic National Park and once again it was quite an adventure.

We drove up on Thursday morning with a 3-car caravan.  Koa sat in a laundry basket and tolerated the 4-hour drive quite well.  We made a couple stops along the way including lunch at a Truck Stop along I-5.

Once we arrived, we set-up camp right away and started the fire shortly afterward.

Jes brought two Coors Light kegs and there were plenty of Coors Light shotguns sprinkled throughout the afternoon.

We enjoyed a warm afternoon at the campsite as Jack played in the dirt, Koa also played in the dirt, and we had delicious burgers that were grilled on the fire. The boys played with fire and late that evening around 9:30pm, the Bangs arrived and we were all asleep by 1 am.

The next morning, we had breakfast burritos and then drove up Route 89 for a trail that allowed dogs.

We found a place called Spatter Cone Trail and it was an easy 1.5-mile loop that took us around to different site where we learned about spatter cones and the local shrubs while Koa ran free off-leash.

Afterward, we found Subway Cave Lava Tube, which was a long tunnel that was pitch black and cold inside.  It was a good thing we brought flashlights because it was the only way we were able to explore it on our own.

Once we got back to camp, we had chicken sandwiches and then the boys took naps while some girls went for a walk while I hung out with Jack, Michelle, and all the gnats buzzing around us.  For dinner, we made beef stew and waited for Dayantha and Krissy to arrive.  They got to the site around 10:30 with some very important items: a sleeping bag for Jack (he froze the night before), Pillsbury biscuits for breakfast the next morning, and some firewood and beer.

The next morning around 4 am, I heard tapping on the top of our tent.  It was raining!!!!  Aw man!  It not only rained but poured.  It just kept coming down all morning while Vyl and Bang prepared breakfast on the fire and with coals.  They managed to bake biscuits in a dutch oven with coals underneath and on the lid.  It was amazing!  To go on top of them, we had some tasty tasty sausage gravy with hot sauce.  It was perfect for a cold, wet morning.

After breakfast, we got into our cars and drove up the mountain where it was SNOWING.  Yes, it was snowing at 8500 feet elevation.

We also stopped at Sulfur Springs where we saw a mud pot and a stream of sulfuric yellow stuff running down the mountain.

When we got back to the campsite, we decided to pack everything up a day early to head out for a new campground.  We drove down the highway and decided to have reCamp in Corning, CA where there was a state park called Woodson Bridge State Park.  It was literally a park with fire pits and felt like backyard camping.  But we didn’t care because we were happy with the warmer weather and lack of rain.  The tents dried out and we were burning the wood that Ryan threw in his trunk along with other wood that was poached from nearby campsites.  Dinner was steak cooked directly on the fire coals and it was yummy.

We also roasted marshmallows and made E. L. Fudge and Oreo s’mores.

Later that night it actually started to rain – AGAIN.  Luckily it didn’t last as long and we woke up the next morning to sunshine and warmth that dried the tents in time for our drive home.

Overall, this camping trip was just as fun as all the others in the past.  It just had another element – lots of water everywhere.  Unfortunately, I woke up on the last day with a raging headache and nausea so I wasn’t able to eat the corned beef hash and bullseyes that morning.  I puked all morning and was sick to my stomach for the rest of the day.  Despite that and the rain, it was still a fun trip and I can’t wait for next year’s.  Until then, I will enjoy my comfy bed and easy access to showers.

Here are the photos.

Treats for the Boys

Saturday was a day for the boys of my house. In the morning, we drove Koa to Fort Funston and he was riddled with excitement. Just look at how hard he was trying to contain himself in the backseat of the car.   He really is a good passenger.

When we arrived, he couldn’t seem to get out of the car fast enough and raced down the field.

It was gloomy at the beach but he still had a great time running, sniffing, and darting from place to place.

There’s something so satisfying about watching a dog run off-leash.

When we got home, we took a trip to Safeway and Jes got the highly anticipated Coors Light Football Keg. He walked home with a smile on his face and it was cradled in his arms like a newborn baby. It’s not exactly the shape of a football but it’s brown, sits on its side, and has a tap!

There’s a CO2 cartridge that makes the beer fizz and it took a little trial and error initially to figure out how to make it pour out without a lot of foam. Jes was so excited about the keg that he didn’t care and just kept muttering to himself, “It’s ok. Foam is just future beer.”

Here is the keg in our fridge.  We had to push everything around to make it fit.

Last Weekend

This is a little late but here’s the recap of last weekend with Brother and Joy.

As soon as I picked them up from the airport, we dropped off their stuff and headed out for a bite to eat.  We initially went to Orson for some duckfat fries but then ended up eating at the Korean taco truck out in front of Bar Basic.  It was a tasty $2 taco filled with spicy pork, a thinly sliced pickled dikon, and kimchi.  On top of that, there was a red sauce that gave it a good kick in the mouth.

On Saturday morning, Koa greeted them with a few sniffs and tugs of the pillow.  After a long walk and some coffee, my uncle came up to pick up Brother for a game of golf in Vallejo.

It was good to see him and Johnny got to play golf on a nice, quiet course.

While they were away, Joy and I went to the race expo and did some shopping at Sports Basement.  Afterward, I took Joy to Sausalito to buy some teeny tiny Totoros.

On our way there, we got stuck in traffic on the Golden Gate Bridge.  It was unusually heavy and I was wondering what was going on until we find the far right lane blocked and cops hovering over the rail.  Someone was threatening to jump the bridge!  Joy even saw the guy on the other side of the rail talking to the cops.  Sorry guys, no photo this time.  We were too distracted by the incident to think of snapping a photo.  Too bad though…she had a front row view of it all.

For dinner, we carbo-loaded at La Briciola on risotto, mussels, ravioli, tagliatelle, and veal.

On Sunday afternoon (after the Half Marathon), we showered and rested up before heading out again for ice cream.

We went to Mr. and Mrs. Miscellaneous in Dog Patch and tasted a variety of interesting flavors ranging from Candied Violet to Candied Ginger.

For dinner, we went to La Mar where Brother almost got tricked by a sauce that contained peanuts.  Heh heh.

Here are the rest of the photos.  It was good to see you guys again.  Hope you’re having a great time in Hawaii right now!!!

Scotchfest 2010

Saturday was Scotchfest 2010 at our place and we had a great turnout.  Friends from all over came to partake in the festivities – including Dayantha and Krissy!!  We had a total of 11 different whiskeys to taste and some were much better than others.  Here’s the lineup:

  • Glenrothes
  • Glenlivet 18
  • Clynelish
  • Aberlour
  • Glenmorangie
  • Auchentoshan
  • Glenkinchie
  • Talisker
  • Bowmore
  • Coal Ila
  • Laphroaig

Each participant got a shotglass labeled with his or her name and the different whiskeys were poured and tasted one by one with some food in between.

Meanwhile, Jack was snackin’ on cheese and crackers, watching “Up”, and feeding carrots to his pal Koa.

We served salami and cheese as well as smoked salmon with creme fraiche as appetizers.  Then the main item was the prime rib sandwiches with sauteed onion, horseradish aioli, and arugula on an Acme roll.  When eaten with some salty Kettle potato chips, it was perfect.

Everyone had their favorite Scotch of the night and pretty much everyone did not appreciate Talisker, which most said tasted like Band-Aid.  Nice.  By the end of the night, some were drinking more of their favorite while others broke open the 100-proof Captain Morgan and Coke.  I think everyone had a good time.  Most left before 12 am but some of us were still going until 4 am…including me.  Good times…

OK…let’s try this again.  Click here for photos.