On Saturday evening, we met up with Jason and Jia at New England Lobster Market & Eatery.  It’s in Burlingame and just south of the airport.  I had heard about it and then saw it featured in Sunset Magazine, which made me want it even more.  We ordered the dressed lobster roll, lobster and corn chowdah, and crab nachos (made with potato chips instead of tortilla chips!).  All were pretty tasty but the chowdah was my favorite.  They have lots of seating inside and outside and you can buy seafood to take home and cook yourself.  There’s also a “Tank House” in the back where they have all their live lobster, crab, and bivalves.  It’s a cool place and worth a visit.