Farmer’s Market
 As you all know, one of my favorite things to do is go to the Farmer’s Market on Saturday mornings.  It used to be a something that I enjoyed by myself but it seems even more fun with Kumquat now.  I picked up a morning bun from the Downtown Bakery stand and a cup of coffee from Peet’s and then we sat down by the water to have breakfast together.
As you all know, one of my favorite things to do is go to the Farmer’s Market on Saturday mornings.  It used to be a something that I enjoyed by myself but it seems even more fun with Kumquat now.  I picked up a morning bun from the Downtown Bakery stand and a cup of coffee from Peet’s and then we sat down by the water to have breakfast together.
 This morning was especially cool because I actually got the courage to say “hello” to Chef Cosentino, who I’ve seen there severally times buying produce for his restaurant.  I asked if he would take a photo with the Kumquat and he was so nice to humor me.  I love the Jesse scowl that she gave him.
This morning was especially cool because I actually got the courage to say “hello” to Chef Cosentino, who I’ve seen there severally times buying produce for his restaurant.  I asked if he would take a photo with the Kumquat and he was so nice to humor me.  I love the Jesse scowl that she gave him.
