Day 2 in NYC
On Thursday, Jason had no class because of the Jewish holiday so he took us to Eataly for lunch. It’s a huge indoor market dedicated to Italian cuisine. It’s divided into different “food groups” like pasta, fish, meat, cheese, veggies, bread, desserts, and cured meat. It was like being in a candy store!! Each area had a restaurant/eatery and we chose the pasta/pizza one and it was tasty! Makes me wish we had one of these near our home.
I loved the display of handmade fresh pasta and of the pre-cut cheeses that were packaged like slices of cake.
After we did a little bit of shopping in SoHo, it was time for dinner at Ippudo. It’s ranked as Jes’ #4 Ramen Place and it had a 2-hour wait. Sheesh. Jia met up with us and after putting our name down on the list, we walked over to a French bakery for a pre-dinner snack. We finally got seated around 9 pm and enjoyed some tasty pork buns and then a big bowl of ramen. The air conditioning vent above our table was leaking little drops of water so they comped us two desserts at the end of the meal. Sweet!