This past week, we had 65-degree weather and lots of sunshine.  To take full advantage of the mild weather, T and I had an outdoor dinner at Plouf on Wednesday before heading home to watch a rerun of Top Chef.  I really like Belden Place.  It’s a cute little alley lined with a bunch of restaurants all with outdoor patio seating.  It’s very Euro and so much fun when it’s not freezing cold outside.  We shared a huge pot of mussels and truffle oil pommes frites.  Perfect.  I’m glad that I can relive my Eurotrips closer to home every once in a while.