Holiday Eats
To officially kick off the holiday season, I decided to bake instead of shop. So, on Black Friday, I made coffee cake and banana nut muffins. Tasty.
This was also the perfect way to show off one of the new monkey plates that I got for my birthday from Michelle. Aren’t the monkeys cute?!
In the afteroon, I went to the bakery and bought a huge loaf of crusty French bread. They sliced it for me and it was perfect for turkey berry sammiches! One of the best things about Thanksgiving is all the leftovers. I added sliced turkey breast, stuffing, and my homemade cranberry relish.
Joy
Saturday, November 29, 2008Hmmmmm….looks pretty tasty.